All Ears...

Last Friday, my friend Christine called (Hi Christine!) to say she knew of some FREE CORN. But it was now or never as the owner had opted to turn the water off! Basically a whole field of corn was just dying on the stalks waiting to be picked. We jumped in her car and after a short detour to the Oh Sweet Sadie Craft Show & Boutique (hee!) we found our way into the most obscure corn field ever! It was in back of a teeny tiny little house in West Jordan. You would never know it was back there! We made our way down a very skinny path, across a rickety, narrow bridge (over a very mucky creek), and down the road...it you could call it a road! We decided there was divine intervention getting us up that path. On the way out we needed assistance. There was a RUT (more like CANYON) winding and curving and running the entire length of the road. We have no idea how we did not fall in that thing! Miracle! The field was dry...but we persisted and found a section with plenty of green ears ready and waiting.

We filled 4 IKEA bags to the brim. And we cut down a bunch of corn stalks for our porches. Of course we were sure our hair, clothes and car were full of creepy crawlies. And I wore shorts! Ok...so I'm not a farm girl. Oops! It was itchy.

We had a great view! I don't think we could have been much closer to the temple. It was even prettier when the sun went down.

Ahem...did you catch that? Now it's DARK and we have to navigate the bridge and rutted road again...IN THE DARK. But we made it. Whew!

All that corn picking and 4-wheeling made us hungry...off to Pei Wei for a gluten-free festival of goodness. I especially love those spring rolls! Yum!

Since the corn was so close to being too dry to do anything with, we had to freeze it ASAP. It was a fun family project. The kids and I...

Shucked the Corn:

Posed with the Corn:

Blanched the Corn:

Cooled the Corn:

Dried the Corn:

Cut the Corn:

Chucked the Corn-Cobs:

Bagged, Stacked and Froze the Corn:

We ended up freezing 16 on the Cob and the rest as cut kernals. (Can I mention that I wouldn't know how to do anything without the internet? Including preparing corn for the freezer.) Yum...we were listing the yummy things we can make using our FREE CORN. Corn Bread, Clam Chowder, Salsa...yummy goodness. Thanks anonymous Farmer Guy who gave us your corn! We are grateful!